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A mysterious 'golden egg' has been discovered at the bottom of the sea.
Posted inEarth Science

Golden Egg Discovered at the Bottom of the Sea

Posted by By Science Technology Latest News September 10, 2023
A mysterious 'golden egg' has been discovered at the bottom of the sea, which scientists were surprised to see.
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Treated wastewater exerts an impact on our rivers
Posted inEarth Science

Treated wastewater exerts an impact on our rivers

Posted by By Science Technology Latest News August 20, 2023
Modern treatment techniques such as ozonation or activated charcoal filtering can make water treatment in wastewater treatment plants more efficient, allowing a wider range of pollutants, including many trace substances, to be removed from the wastewater before it is released into the environment.
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Microplastics have been found virtually everywhere, from the deepest ocean trenches to remote Arctic ice.
Posted inEarth Science

Microplastics discovered in tissues of whales and dolphins

Posted by By Science Technology Latest News August 19, 2023
The study, slated for publication in the Environmental Pollution journal, reveals that two-thirds of the marine mammals surveyed were found to have microscopic plastic particles embedded in their tissues.
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NASA Study Reveals Compounding Climate Risks at Two Degrees of Warming
Posted inEarth Science

NASA research: Aggravating Climate Hazards at Two Degrees Warming

Posted by By Science Technology Latest News August 13, 2023
n a bid to uncover the potential ripple effects of rising temperatures, NASA's study takes center stage. Their journey begins with climate forecasts from premier models worldwide, a tapestry of insights that bolsters our grasp of Earth's changing climate.
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Posted inEarth Science

Empowering Agriculture in the Western U.S. through Dry Farming in the Era of Climate Change

Posted by By Science Technology Latest News August 2, 2023
Dry farming is often misunderstood as growing crops without water, but in reality, it involves relying on moisture stored in the ground rather than irrigation.
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  • Add a New Post Save draft Publish Change block type or style Move Image block from position 3 up to position 2 Move Image block from position 3 down to position 4 Change alignment Replace A Simple Way to Remove Microplastics in Your Drinking Water Microplastics, tiny plastic fragments less than 5 millimeters long, have become a growing concern. They've been found in surprising places from the deepest oceans to our food and even breast milk. If you're worried about ingesting these microplastics through your drinking water, a new study offers a simple solution you can implement right at home. A Simple Way to Remove Microplastics in Your Drinking Water Boiling and Filtering Can Significantly Reduce Microplastics This image has an empty alt attribute; its file name is water.jpeg Researchers published a promising study in the Environmental Science & Technology Letters journal. Their findings suggest that boiling and filtering your tap water can eliminate up to 90% of microplastics. The research team analyzed tap water samples from 14 countries, finding microplastics in a staggering 129 out of 159 samples. To investigate further, they created simulated tap water containing minerals, chemicals, and microplastics commonly found in real tap water. Their goal was to see if the simple act of boiling could effectively remove microplastics. The results were particularly interesting for hard water, which contains high levels of minerals like calcium and magnesium. When heated, calcium carbonate (a common component of hard water) solidifies. The study revealed that this calcium solidifies around microplastic particles, making them easily trapped by a basic filter, like a coffee filter. A Promising Approach, But More Research Needed This study offers a glimmer of hope for those concerned about microplastics and other contaminants in their drinking water. However, the researchers acknowledge the need for further investigation. The long-term health effects of microplastic ingestion and the effectiveness of boiling and filtering as a removal method require more study. The researchers see this study as a springboard for further research. However, they emphasize that boiling water is a simple and accessible method for most people. Boiling not only tackles microplastics but also eliminates harmful bacteria, parasites, and viruses – an added health benefit. For those who find boiling every glass of water inconvenient, consider investing in a filter specifically designed to remove microplastics. This way, you can enjoy cleaner, safer drinking water with minimal effort. By implementing these simple steps, you can significantly reduce your exposure to microplastics in your drinking water. Remember, even while further research is ongoing, boiling and filtering offer a promising and readily available solution for cleaner, healthier drinking water. 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MOST USED Nendo creates a play of light and shadowThe field of artificial intelligence continues to advance at a rapid paceenhanced productivitywith breakthroughs in reinforcement learningthey also raise ethical and societal concerns that warrant careful consideration. As researchers push the boundaries of AI technologynatural language processingand computer vision driving innovation across industries. While these advancements offer promising opportunities for improved healthcarewe anticipate even more remarkable advancementsand enhanced human-machine interactionmeticulously arranged to function as filter screens Featured image Set featured image Excerpt WRITE AN EXCERPT (OPTIONAL) Learn more about manual excerpts(opens in a new tab) Discussion Allow comments Allow pingbacks & trackbacks Open publish panel Post Image NotificationsUpload an image file, pick one from your media library, or add one with a URL. Close dialogue Featured image
    A Simple Way to Remove Microplastics in Your Drinking Water
    by Science Technology Latest News
    April 18, 2024
  • The Environmental Impact of a Minor Diet Change Research published in Nature Communications highlights the significant positive impact that reducing meat and dairy consumption can have on the environment. According to the study, replacing 50% of primary animal food products — such as pork, chicken, beef, and milk — with plant-based alternatives by 2050 could lead to a "substantial reduction in global environmental impacts." One of the key findings is that this dietary shift could nearly halt the net reduction of forest and natural land. Additionally, agricultural and land use-related heat-trapping air pollution could be cut by 31% compared to 2020 levels. Allowing agricultural land within forest ecosystems to recover could potentially double the climate benefits. This suggests that a relatively minor diet change could play a crucial role in mitigating environmental degradation and climate change. Multiple Benefits of Reducing Meat and Dairy Consumption Beyond the clear environmental benefits, reducing meat and dairy consumption offers several other advantages. As highlighted by study co-author Eva Wollenberg from the University of Vermont, plant-based diets are a critical opportunity to achieve food security, climate goals, and health and biodiversity objectives worldwide. The study also predicts a 10% decline in water use, a significant reduction given the current trend of rising water consumption. The Environmental Protection Agency (EPA) reported that 10% of the United States' planet-warming air pollution in 2021 was due to agriculture. Methane emissions from cattle are particularly concerning, as methane is 28 times more potent at trapping heat than carbon dioxide. With around 1.5 billion cows bred for meat production globally, the methane emissions are substantial. Simple dietary changes, such as eating one fewer burger a week, can have a tangible impact. For instance, this small adjustment is equivalent to taking a car off the road for 320 miles annually. A Call to Action In light of these findings, it is clear that individual actions can collectively lead to significant environmental benefits. The study provides compelling evidence that minor diet changes can reduce pollution and help achieve sustainability goals. Policymakers, food producers, and consumers all have roles to play in this transition. As Wollenberg states, plant-based meats offer a critical pathway to achieving global sustainability and health objectives. As the world faces record-high temperatures and increasing frequency of extreme weather events, the urgency for action cannot be overstated. Small lifestyle changes, like incorporating more plant-based foods into our diets, can significantly reduce pollution and promote environmental sustainability. This research offers valuable insights and actionable steps towards a healthier planet. In conclusion, the study underscores the profound impact of dietary choices on the environment. By adopting a diet with fewer animal products, we can reduce pollution, conserve water, and protect natural ecosystems. These changes not only benefit the planet but also contribute to improved health and food security. Now is the time to act, making small but meaningful changes for a sustainable future
    A study finds a small diet change could reduce pollution by one-third
    by Science Technology Latest News
    May 14, 2024

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