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Home » First 5G-enabled Surgery performed by Doctor
5G Surgery: A Leap Towards Remote-Controlled Operations 5G technology is paving the way for significant advancements in the medical field, including the possibility of remote-controlled surgery. This became evident when a Spanish doctor successfully conducted the world's first 5G-powered telementored operation, demonstrating the remarkable potential of 5G in surgical procedures. First 5G Telementored Surgery in Barcelona Doctor Antonio de Lacy, head of the gastrointestinal surgery service at Hospital Clinic in Barcelona, performed the first 5G-enabled telementored surgery during the Mobile World Congress, the mobile industry's largest annual event. De Lacy provided real-time guidance to a surgical team via a 5G video link while they operated on a patient with an intestinal tumor, located about five kilometers away at the Hospital Clinic. This groundbreaking operation showcased the advantages of 5G, particularly its low latency, which is crucial for high-definition image transmission and real-time decision-making during surgeries. The 5G connection had a latency of just 0.01 seconds, a significant improvement compared to the 0.27-second lag experienced with 4G networks. This reduced latency is a critical factor in ensuring the precision and accuracy needed for remote surgeries. The Potential of 5G in Remote Surgery The use of 5G technology in this telementored surgery represents a significant step towards a future where remote operations become a reality. Experts believe that 5G will enable surgeons to control robotic arms for surgeries in remote locations, allowing patients in areas without specialist doctors to receive advanced medical care. During the demonstration, De Lacy used a 5G video link to draw on a screen, indicating where nerves were located in the intestine, and guided the surgical team through the procedure. This technology's ability to provide real-time feedback with minimal latency opens new possibilities for remote-assisted surgeries. John Hoffman, CEO of GSMA, which organizes the Mobile World Congress, described this as "the world's first 5G-mentored live surgery." He noted that this is just one of the many benefits that 5G will bring, highlighting its potential to revolutionize not only the medical field but also other industries, such as multiplayer gaming, factory robotics, and self-driving cars. Overall, the successful 5G-powered telementored operation demonstrates that 5G technology can significantly impact the way surgeries are conducted, making remote-controlled procedures a tangible possibility. With its low latency and fast speeds, 5G has the potential to transform the healthcare landscape and extend the reach of expert medical care to even the most remote corners of the world.
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First 5G-enabled Surgery performed by Doctor

Posted by By Science Technology Latest News May 5, 2024
First 5G-enabled Surgery performed by Doctor
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  • Add a New Post Save draft Publish Change block type or style Move Image block from position 3 up to position 2 Move Image block from position 3 down to position 4 Change alignment Replace A Simple Way to Remove Microplastics in Your Drinking Water Microplastics, tiny plastic fragments less than 5 millimeters long, have become a growing concern. They've been found in surprising places from the deepest oceans to our food and even breast milk. If you're worried about ingesting these microplastics through your drinking water, a new study offers a simple solution you can implement right at home. A Simple Way to Remove Microplastics in Your Drinking Water Boiling and Filtering Can Significantly Reduce Microplastics This image has an empty alt attribute; its file name is water.jpeg Researchers published a promising study in the Environmental Science & Technology Letters journal. Their findings suggest that boiling and filtering your tap water can eliminate up to 90% of microplastics. The research team analyzed tap water samples from 14 countries, finding microplastics in a staggering 129 out of 159 samples. To investigate further, they created simulated tap water containing minerals, chemicals, and microplastics commonly found in real tap water. Their goal was to see if the simple act of boiling could effectively remove microplastics. The results were particularly interesting for hard water, which contains high levels of minerals like calcium and magnesium. When heated, calcium carbonate (a common component of hard water) solidifies. The study revealed that this calcium solidifies around microplastic particles, making them easily trapped by a basic filter, like a coffee filter. A Promising Approach, But More Research Needed This study offers a glimmer of hope for those concerned about microplastics and other contaminants in their drinking water. However, the researchers acknowledge the need for further investigation. The long-term health effects of microplastic ingestion and the effectiveness of boiling and filtering as a removal method require more study. The researchers see this study as a springboard for further research. However, they emphasize that boiling water is a simple and accessible method for most people. Boiling not only tackles microplastics but also eliminates harmful bacteria, parasites, and viruses – an added health benefit. For those who find boiling every glass of water inconvenient, consider investing in a filter specifically designed to remove microplastics. This way, you can enjoy cleaner, safer drinking water with minimal effort. By implementing these simple steps, you can significantly reduce your exposure to microplastics in your drinking water. Remember, even while further research is ongoing, boiling and filtering offer a promising and readily available solution for cleaner, healthier drinking water. For further Information: https://constrofacilitator.com/ Read our previous articles: https://scitechupdate.com/index.php/social-media-negative-effects-teenagers-brain/ https://scitechupdate.com/index.php/israel-advances-cancer-treatment-with-genomic-profiling/https://scitechupdate.com/index.php/stomach-cancer-causes-signs-and-treatment/ Toggle panel: Post Settings Toggle panel: Yoast SEO SEO Readability Schema Social Focus keyphraseHelp on choosing the perfect focus keyphrase(Opens in a new browser tab) Reduce Microplastics ; Water Get related keyphrases(Opens in a new browser window) Google preview Preview as: Mobile resultDesktop result URL preview: Explore the Future of Innovation with Us scitechupdate.com› SEO title preview: A Simple Way to Remove Microplastics in Your Drinking Water Meta description preview: Apr 18, 2024 － Boiling and filtering water can significantly remove microplastic exposure, offering a readily accessible solution for cleaner drinking water SEO title Insert variable A Simple Way to Remove Microplastics in Your Drinking Water Slug A Simple Way to Remove Microplastics in Your Drinking Water Meta description Insert variable 🤝 Boiling and filtering water can significantly remove microplastic exposure, offering a readily accessible solution for cleaner drinking water SEO analysisOK Reduce Microplastics ; Water + Add synonyms + Add related keyphrase Did you know Yoast SEO Premium also analyses the different word forms of your keyphrase, like plurals and past tenses? 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    A Simple Way to Remove Microplastics in Your Drinking Water
    by Science Technology Latest News
    April 18, 2024
  • The Environmental Impact of a Minor Diet Change Research published in Nature Communications highlights the significant positive impact that reducing meat and dairy consumption can have on the environment. According to the study, replacing 50% of primary animal food products — such as pork, chicken, beef, and milk — with plant-based alternatives by 2050 could lead to a "substantial reduction in global environmental impacts." One of the key findings is that this dietary shift could nearly halt the net reduction of forest and natural land. Additionally, agricultural and land use-related heat-trapping air pollution could be cut by 31% compared to 2020 levels. Allowing agricultural land within forest ecosystems to recover could potentially double the climate benefits. This suggests that a relatively minor diet change could play a crucial role in mitigating environmental degradation and climate change. Multiple Benefits of Reducing Meat and Dairy Consumption Beyond the clear environmental benefits, reducing meat and dairy consumption offers several other advantages. As highlighted by study co-author Eva Wollenberg from the University of Vermont, plant-based diets are a critical opportunity to achieve food security, climate goals, and health and biodiversity objectives worldwide. The study also predicts a 10% decline in water use, a significant reduction given the current trend of rising water consumption. The Environmental Protection Agency (EPA) reported that 10% of the United States' planet-warming air pollution in 2021 was due to agriculture. Methane emissions from cattle are particularly concerning, as methane is 28 times more potent at trapping heat than carbon dioxide. With around 1.5 billion cows bred for meat production globally, the methane emissions are substantial. Simple dietary changes, such as eating one fewer burger a week, can have a tangible impact. For instance, this small adjustment is equivalent to taking a car off the road for 320 miles annually. A Call to Action In light of these findings, it is clear that individual actions can collectively lead to significant environmental benefits. The study provides compelling evidence that minor diet changes can reduce pollution and help achieve sustainability goals. Policymakers, food producers, and consumers all have roles to play in this transition. As Wollenberg states, plant-based meats offer a critical pathway to achieving global sustainability and health objectives. As the world faces record-high temperatures and increasing frequency of extreme weather events, the urgency for action cannot be overstated. Small lifestyle changes, like incorporating more plant-based foods into our diets, can significantly reduce pollution and promote environmental sustainability. This research offers valuable insights and actionable steps towards a healthier planet. In conclusion, the study underscores the profound impact of dietary choices on the environment. By adopting a diet with fewer animal products, we can reduce pollution, conserve water, and protect natural ecosystems. These changes not only benefit the planet but also contribute to improved health and food security. Now is the time to act, making small but meaningful changes for a sustainable future
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